Kadai Paneer restaurant style

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Kadai Paneer restaurant style. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Kadai Paneer restaurant style is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Kadai Paneer restaurant style is something which I have loved my entire life.

Many things affect the quality of taste from Kadai Paneer restaurant style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai Paneer restaurant style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kadai Paneer restaurant style is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kadai Paneer restaurant style estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can cook Kadai Paneer restaurant style using 23 ingredients and 9 steps. Here is how you can achieve that.

#PHW

Ingredients and spices that need to be Prepare to make Kadai Paneer restaurant style:

1. 1/2 Capsicum - cut in cube
2. 1/2 Onion - cut in cube
3. 200 gram- paneer/Cottage cheese
4. For gravy
5. 4 tbsp butter/oil
6. 1 tsp Cumin seed
7. 1 Bay leaf -,
8. -2 clove,
9. 1 cinnamon stick,
10. 2 cardamom- ,
11. 5 cashews
12. 1 Onion - big pc
13. 2 , tomato - big pc,
14. 1 tsp ginger garlic paste
15. 2 Red chilli whole -
16. 1 tsp Coriander powder-
17. 1/2 tbsp Kashmiri mirch -
18. 1 tsp Turmeric
19. 1/2 tbsp Kitchen king masala (optional)
20. as per taste Salt
21. For Garnish
22. As required Cream
23. as required Coriander leaves

Instructions to make to make Kadai Paneer restaurant style

1. Take a paneer in bowl,sprinkle salt,red chilli powder, and squeeze lemon..keep aside
2. Take a pan...heat butter and little oil..
3. Add cumin, clove, cardamom, black pepper,hing
4. Add onion until golden fry, ginger garlic paste, tomato and water half cup and salt
5. Cover it in low med flame until mixture soft and let it cool
6. Grind the paste and strainit
7. Take a pain,heat 1 tbsp oil, add strainpaste,corinader powder, turmeric, kitchen king masala and cream..mix it
8. Add capsicum,onion and paneer... Cover it and give a boil
9. Garnish it with cream and coriander leave.. serve hott with naan or paratha

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So that's going to wrap it up with this exceptional food Recipe of Favorite Kadai Paneer restaurant style. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!