Restaurant style paneer 65

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Restaurant style paneer 65. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Restaurant style paneer 65 is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Restaurant style paneer 65 is something which I've loved my entire life.

Many things affect the quality of taste from Restaurant style paneer 65, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style paneer 65 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Restaurant style paneer 65 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Restaurant style paneer 65 estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Restaurant style paneer 65 using 21 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Restaurant style paneer 65:

1. 250 gm paneer(cut into pieces,)
2. 3 tbsp and 1 tsp cornflour
3. 2 tbsp flour
4. To taste salt
5. 2 tsp kashmiri red chilli powder
6. 2 tbsp red chilli sauce
7. 1 tsp lemon juice
8. 1 tsp ginger garlic paste
9. Pinch red colour
10. 1 tsp chopped garlic
11. leaves Lots of curry
12. 1/2 tsp black pepper powder
13. 1 chopped green chillies
14. 2 chopped dry red chillies
15. 1/3 capsicum (diced)
16. 1 onion (diced)
17. 2 tbsp oil to cook
18. Oil to fry
19. 2 tbsp chopped spring onion
20. 2 tsp chopped coriander leaves
21. 3 tbsp curd

Steps to make to make Restaurant style paneer 65

1. Add salt,1.5 tsp red chilli powder, ginger garlic paste,1 tsp chopped garlic, few curry leaves, 3 tbsp cornflour,flour to paneer. Mix well. Then add lemon juice. Adding adequate water make thick coating on paneer.
2. Let hot oil and fry paneer pieces in high flame and keep on pepper towel. Add 2 tbsp oil to pan. Let it hot. Add green chillies,red chillies and Curry leaves. Saute for few seconds.
3. Add 2 tbsp Chopped garlic. Saute for 30 seconds. Add onion and capsicum. Saute for 1 minute. Add salt,red chilli sauce,black pepper powder, spring onion and saute for 1 minute.
4. In a bowl add curd, colour,1/2 tsp red chilli powder 1/3 cup water,1 tsp cornflour and mix well.
5. Add this to pan. When oil will come out add fried paneer. Cook for 2 minutes.
6. Garnish with fresh coriander leaves. Spread rice on plate. Make Cookpad hat with paneer pieces and write Cookpad with green chilli sauce.

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So that is going to wrap it up with this special food Recipe of Homemade Restaurant style paneer 65. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!