Copycat Longhorns Parmesan crusted chicken
Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Copycat Longhorns Parmesan crusted chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Copycat Longhorns Parmesan crusted chicken is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Copycat Longhorns Parmesan crusted chicken is something which I have loved my whole life.
Many things affect the quality of taste from Copycat Longhorns Parmesan crusted chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Copycat Longhorns Parmesan crusted chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Copycat Longhorns Parmesan crusted chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Copycat Longhorns Parmesan crusted chicken estimated approx 25 minutes.
To begin with this particular recipe, we must prepare a few components. You can cook Copycat Longhorns Parmesan crusted chicken using 10 ingredients and 3 steps. Here is how you can achieve that.
Copycat
Ingredients and spices that need to be Prepare to make Copycat Longhorns Parmesan crusted chicken:
- 4 4-5oz boneless, skinless chicken breasts
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1 T canola oil
- 2 T ranch dressing
- 3 oz parmesan cheese, grated, divided
- 4 slices provolone cheese
- 1/4 C Panko
- 2 T butter, melted
- Fresh parsley, chopped
Instructions to make to make Copycat Longhorns Parmesan crusted chicken
- Preheat oven to broil. Sprinkle the chicken with S&P. Heat the oil in a large skillet over medium-high. Cook chicken until internal temperature is 160°, about 8 minutes per side. Place chicken on a baking sheet lined with foil.
- In a small bowl, stir the ranch dressing and 2T of parmesan cheese together. Spread this mixture over each piece of chicken. Place 1 slice of provolone over each piece.
- In a small bowl, mix the Panko, melted butter and 4T parmesan together. Sprinkle the mixture over the provolone on each piece of chicken. Broil for 2 minutes or until the cheese is melted and golden. Remove from the oven and sprinkle with fresh parsley.
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So that is going to wrap this up with this special food Recipe of Perfect Copycat Longhorns Parmesan crusted chicken. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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