Paneer Chilli In Noodles Basket

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Paneer Chilli In Noodles Basket. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Paneer Chilli In Noodles Basket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Chilli In Noodles Basket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Paneer Chilli In Noodles Basket using 34 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Paneer Chilli In Noodles Basket:

1. For paneer chilli:
2. 200 gm paneer
3. 1 onion
4. 3-4 green chilies
5. 1/2 red bell pepper
6. 1/2 yellow bell pepper
7. 1/2 green bell pepper
8. 1 tsp finally chopped garlic
9. 1/2 tsp finally chopped ginger
10. 1 tbsp soya sauce
11. 1 tbsp chilli sauce
12. 1/2 tsp vinegar
13. 1/4 tsp black pepper
14. Salt(according to taste)
15. 1/2 tsp cornflour
16. 2 tbsp oil
17. For marination:
18. 1 tbsp cornflour
19. 1 tsp ginger garlic paste
20. Pinch black pepper
21. to taste Salt according
22. For batter:
23. 2 tbsp cornflour
24. 3 tbsp all purpose flour
25. 1/2 tsp soya sauce
26. 1/2 tsp chilli sauce
27. Pinch Salt
28. 1/4 cup water (or as required)
29. For noodles basket:
30. 1 cup boiled hakka noodles
31. 1 tsp cornflour
32. Oil (for frying)
33. 1 Big strainer
34. 1 Small strainer

Steps to make to make Paneer Chilli In Noodles Basket

1. To make paneer chilli cut paneer in cubes and cut green chilli,onion, bell peppers and capsicum  in sliced.
2. In a bowl add paneer, cornflour, ginger garlic paste,black pepper and little salt, mix it very gently and keep aside for 15 minutes.
3. Add cornflour, all purpose flour, soya sauce, chilli sauce and salt in a bowl,add water and make smooth batter without any lumps. Deep paneer cubes in it and fry it in golden brown colour.
4. In a nonstick pan, heat oil then add onion, garlic and ginger, saute it for 2 min then add green chilli,capsicum and bell peppers and saute it for 2 min. Add soya sauce, chilli sauce, black pepper and salt, mix it well. Add fried paneer cubes and mix, then add vinegar. Add cornflour paste (2 tbsp water and 1/2 tsp cornflour)and mix it well.
5. For noodles basket, mix noodles and cornflour well. Arrange noodles in big strainer like a pic. Put small stainer in it and deep fry it in hot oil till it  turns golden brown in colour or become crispy.
6. To serve, put noodles basket in serving plate,   add paneer chilli in it and serve it with tomato sauce.

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